Wedding Caterers in Cape Town
Explore some of the best wedding caterers in Cape Town and the Western Cape. Here is our selection of the top wedding caterers, recommended by wedding professionals and real couples. Click on the Request Quotes button below to request a quote from all listed here, or contact them individually.
Concept Food Catering was founded by Niel van Zyl in 2018. He worked in some of the top establishments in South Africa brushing arms with some of the best chefs. He traveled abroad through Ubuntu to work in the prestigious 5 Diamond Awarded Breakers Resort in Palm Beach Florida. In the hotel, he worked at various restaurants but fell in love with banquets. With all the love and passion for the industry, Concept Food was born. Although a young company, it’s taking the catering industry by storm offering personalised menus for any size or type of event. They take extreme measures to make sure that you as a client are happy and rest assured. Click here to see more. Concept Food was very easy to work with and helpful throughout the whole process. Niel was so accommodating, responded to all my questions and emails swiftly and made sure we were absolutely happy with our food choices. The food was amazing on the day and our wedding went off without a hitch. I would highly recommend Concept Food! Wishing you all the best for the future. Established in 2019, Chefs Pantry is led by Executive Chef and owner Robert Yeomans, who boasts over 22 years of international and local culinary expertise. His passion and creativity shine through in every dish, offering a remarkable blend of traditional techniques and modern flair. With a focus on seasonal, sustainable ingredients, Chef Yeomans and his team craft menus that delight both the palate and the eye, whether you opt for elegantly plated courses, bountiful family-style feasts, or innovative food stations. From the first canapé to the last late-night treat, Chefs Pantry curates each element of the dining experience with precision. They understand that a wedding is more than just a meal; it’s a celebration of love and unity, and the food should be as memorable as the day itself. With options ranging from indulgent dessert tables to vibrant food stations, every detail is carefully planned to complement your wedding’s aesthetic. Click here to see more. Avec Mari CC was founded in 1994 as a small Bistro in Dorp Street Stellenbosch serving authentic Mediterranean food with a strong Greek influence. We had our own herb gardens in the back of the property and a large fig tree. A lot of products were foraged, and the focus was on seasonal availability. In a time when the most daring item to eat in South Africa was carpaccio, we offered a breath of fresh air in the culinary world, with mouthwatering meze platters and blackboard menus explained by waiters in person. Cape Times numerously awarded us 4 chef hats and amazing and positive reviews. Mentions in the Platter guide, Getaway Magazine and “The Lonely Planet” travel guide were a regular occurrence. After 5 years of trading, we received an offer to purchase from Cape Town businessman and I negotiated to keep the name of the CC. Click here to see more. Jissie maar jyt my dag baie spesiaal gemaak met jou feestelike maaltyd. Elke gas het vir my gesê hoe amazing dit was. Ons giggel lekker vandag daaroor. Hulle het sommer die ander mense se platters voor hulle weggevat om ‘n tweede bord te eet. Mal! Jy was seker gedaan vandag? Ek kan nie glo hoe hard jy gewerk het nie. Baie dankie vir die liefde waarmee jy die dag aangepak het. Niks is op ons gemors nie. Ons het dit almal so geniet en waardeer. Stuur asb vir my die faktuur van al die laaste ekstras. Jy is ‘n liewe liewe mens en ek is so bly ek’t jou bietjie beter leer ken. – Janie du Plessis A Collaboration of Family and Flavours! Prashad Cafe, a collaboration between a mother, son, and daughter, embodies the essence of family. Situated in the vibrant city of Cape Town, South Africa, Prashad stands as a testament to the rich tapestry of flavors and cultures that define the city’s culinary scene. Renowned for its warm ambiance, attentive service, and exquisite vegetarian and vegan fare, Prashad has become a beloved dining destination for both locals and tourists alike. With a contemporary café-style setting, Prashad offers a diverse menu that showcases the vibrant flavors of India. Guests can indulge in a quick cup of masala chai, savor a variety of Indian snacks, or relish the robust taste of an extensive range of Indian dishes, all crafted from fresh, high-quality ingredients and seasoned with home-ground spices. The menu is thoughtfully curated, promising to delight customers with the finest vegan and vegetarian cuisine that Cape Town has to offer. Prashad’s menu is a culinary journey filled with tantalizing curries, warm naan breads, and delectable Indian street foods, such as masala dosa, mysore dosa, vada pav and chaat. The array of options can make it difficult to choose, but rest assured, there is something to satisfy every palate, including sugar-free and gluten-free alternatives. Each dish is prepared with meticulous care, utilising top-quality ingredients such as creamy cashews, authentic Durban spices, and homemade Indian desserts. Click here to see more. Devine, decadent, hip or wholesome, each event at Red Pepper Catering is original, unique and all about you. Seasonal. Sustainable. Sourced locally. Adding more than a dash of creativity to the freshest ingredients, we personalize menus that will match your event to perfection. Expect delicious, photogenic dishes beautifully plated up. Our experienced team, knowledge, resources and passion for food translate to truly special events. Here at Red Pepper Catering, we know how to have fun with food, from the hob, to the job. We specialize in corporate and private catering – Cocktail functions, formal dinners, wedding receptions, private parties; boardroom meetings, product launches and client events. This service includes both drop-off orders, as well as staffed events. At Red Pepper Catering our constants are always quality, style, attention to detail, value for money, and above all, exceptional delivery. Our chef-owners, Dawid Kriel and Wikus Potgieter, together with Sous chef, Charl Campher, with catering manager Karen van Zyl, will assist you in creating the most decadent and scrumptious menu for your special event. Click here to see more. We cannot thank you enough for the amazing evening you and the Diamant Estate team helped create at our wedding on the 14th of December 2016. Dawid, thank you for going above and beyond what we asked for. You completely nailed our “Mediterranean feast” theme and left our guest and us still talking about your beautiful and super delicious dishes. On top of that thank you for helping us plan our day and for your thoughtfulness and amazing attention to detail and also all the love, care and flare you put into your work. We are truly and deeply awestruck by your service! Doing it all over again – we’d choose you every time! THANK YOU! Absolutely delicious food that made our wedding that much more special! Wikus and team really exceeded all expectations! – Mariella Sawyer Two Chefs Catering is owned by Andre Schoeman and Herman Hanekom, together they have over 30 years of industry experience which allows the young team of professional chefs to be creative and innovative. Two Chefs Catering customize all menus to ensure that all events is are unique and special. The menu compiling process is done by the highly skilled chefs ensuring that your needs are met, this allows guests to showcase their personal preferences may it be by funky stations, Two Chefs old school food truck or just a good wine pairing. Two Chefs Catering has been part of numerous memories from weddings, corporate events, launches, private parties to bigger events such as HSBC 7’s, Sun Met and The Match in Africa. Two Chefs Catering is renowned for their mesmerizing flavours, impeccable service and beautiful presentation allowing the food to be part of the event. Click here to see more. I just wanted to tell you how incredible the food was at our wedding!! Every single guest complimented us on the food – which is obviously a compliment to you guys! Some guests said it was the best food they’ve had in years – wedding food, restaurant food and home cooking food. They even said it was better than their own wedding food. One guest snuck in a second course of tuna he loved it so much! You guys made our wedding ten levels above the rest and we are so grateful for all your help and incredible service up until the very last detail! You guys nailed it! Thank you so much again! We are continuously recommending you guys to everyone! – Janet & Craig Sattary
Top 10 Wedding Caterers in Cape Town
- Two Chefs
- Concept Food
- Red Pepper Catering
- Chefs Pantry
- Avec Mari
- Kos Kouture
- Table Seven
- Antoinette’s Events
- Pauline Schreuder
- Seasoned
- Chef Daddy Catering
- Ebony & Ivory Catering
Our tips: Book your caterer
Your guests are looking forward to a spectacular meal and you naturally would not want to disappoint. Food plays such an important role at an event. Guests measure the success of an event to their culinary experience! Never skimp. Spoil your guests with freshness, tastes and colour.
Your wedding caterer will not simply suggest and supply the food. Depending on your caterer it could include coordinating rentals required, providing well-trained service staff for set-up, serving and the post-wedding strike.
Decide on your budget and serving preference first. A full-service set menu perhaps with some à la carte options? Or more relaxed and social food stations or a Mediterranean buffet to the table? Your caterer will be able to discuss the pros and cons of each option and suggest the best way forward to ensure your menu and serving style fit in with the style and atmosphere of your wedding.
Speak to your caterer about your budget and serving style, amount of guests, culinary preferences and dietary requirements. You can leave it in their professional hands to create a menu perfectly suited for you.
Caterers offer menu tastings. We highly recommend it! Why not go for a wonderful meal with your fiancé, pair some wines and enjoy the tastes options. This will give you peace of mind and also expose you to some options you might not even have considered.
Bon Appétit!
Western Cape Catering Quotes
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